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Kimchi Udon Noodle Recipe

Ingredients 2 packets ready cooker udon noodles (I used M & S) 2 dessert spoons kimchi chopped 1 clove garlic grated 4 spring onions chopped diagonally 1 teaspoon sesame seeds toasted sesame oil to season 2 egg yolks 1/2 stock cube 150ml boiling water 2 teaspoons gochujang paste Instructions Warm the ready cooked noodles in […]

Asador 44 Restaurant Review Cardiff

We’ve been busting to try Owen from Bar 44’s new venture Asador 44 since following their instagram account since November 2016 although they only opened it’s doors about a month ago. It’s been a busy month of late so we set the date of sampling some old cow for my birthday last Friday. Asador the […]

The best blue cheese sauce recipe ever

Ingredients 1 clove of garlic finely grated or chopped 1/2 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon mustard powder Juice of 1/4 of a lemon 4 teaspoons low fat greek yogurt 4 teaspoons mayo 30-40g crumbled blue cheese depending on preference. I used Cropwell Bishop Blue Stilton salt and pepper to taste Drizzle […]

Porro Restaurant Review Llandaff, Cardiff

Porro has been on my radar for a while now since I heard about the launch of the Wellfield Road addition and no more since my return from Italy last week. I’ve never been one for pasta to be honest but probably because I’ve only ever really had it at home and when your mum […]

Meat at 156 Burger Bar Review in Cardiff

So we were invited to the launch of Cardiff’s latest arrival on the ever expanding burger scene recently on 156 City Road aptly named Meat at 156. The burger joint is an independant set up by three friends and look like they are pitching at a hole in the market for good, no frills affordable […]

Romana Taverna Restaurant Review in Rome

Me being me, we didn’t do any prior planning for Rome on where to go, what to see and where to eat so after a bit of wandering around the streets of Rome after a bit of sightseeing down at the Coloseum we stumbled on a building that looked so out of place amongst the […]