Spatchcock Harissa Chicken Kebabs

Spatchcock harissa chicken

Ingredients 1 whole chicken around 1.8kg 3 cloves of garlic finely grated 1 shallot finely grated juice and grated zest of 1/2 a lemon 3 dessert spoons greek yogurt 2 teaspoons harrisa paste Salt and pepper Drizzle of olive oil Instructions To Spatchcock the chicken, turn the chicken over so the breast is facing down. […]

Chipotle Corned Beef Hash with Crispy Parmesan Potatoes Recipe

chipotle corned beef hash roast parmesan potatoes recipe

Chipotle Corned Beef Hash Ingredients 1 tin corned beef cut into chunks 1 red onion sliced (or I used a small red and half a white onion) 2 cloves of garlic grated 1 birds eye chilli Worcestershire sauce Tin of good quality Italian plum tomatoes Chipotle hot sauce Mustard Salt and pepper to taste Parmesan […]

Moroccan Sausage and Potato Salad

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Although it is spiced with Middle Eastern spices this wouldn’t be a typical Middle Eastern dish due to the use of pork that is widely forbidden for consumption due to religious reasons but I found the flavours work well myself. This makes an easy lunch for work or would work really well as a side […]

Asian Slaw recipe for beef bulgogi lettuce wraps

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Asian Slaw Recipe Ingredients 1/2 red cabbage sliced 1 red onion 3 spring onions 8 radishes sliced into rounds 2 medium carrots julienned 1 bag of beansprouts Dressing juice and rind of 1 lime 3 dessert spoons light soy (because who actually has a table spoon in the kitchen?) 3 dessert spoons fish sauce 3 […]

Thai Turkey and Bacon Meatball with Peanut Butter Sriracha Noodle Recipe

thai turkey and bacon meatballs with peanut butter sriracha noodles

Thai Turkey and Bacon Meatball Recipe 100g thai bacon chopped into small chunks (or standard bacon if you don’t *sign up to Cure and Simple, which you should by the way) 500g minced turkey 4 spring onions chopped finely 2 cloves of garlic grated 1″ squared chunk of ginger grated 3 teaspoons fish sauce 1 […]

Kimchi Udon Noodle Recipe

Kimchi udon noodle recipe

Ingredients 2 packets ready cooker udon noodles (I used M & S) 2 dessert spoons kimchi chopped 1 clove garlic grated 4 spring onions chopped diagonally 1 teaspoon sesame seeds toasted sesame oil to season 2 egg yolks 1/2 stock cube 150ml boiling water 2 teaspoons gochujang paste Instructions Warm the ready cooked noodles in […]

The best blue cheese sauce recipe ever

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Ingredients 1 clove of garlic finely grated or chopped 1/2 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon mustard powder Juice of 1/4 of a lemon 4 teaspoons low fat greek yogurt 4 teaspoons mayo 30-40g crumbled blue cheese depending on preference. I used Cropwell Bishop Blue Stilton salt and pepper to taste Drizzle […]

Gochujang and peanut butter chicken thigh with bibimbap

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Gochujang and peanut butter chicken thigh ingredients 3 teaspoons peanut butter 3 teaspoons gochujang chilli paste (I got mine from Waitrose) 6 teaspoons light soy sauce 3 teaspoons water 1 teaspoon Korean red pepper flakes 3 teaspoons rice wine or white wine vinegar 2 cloves garlic chopped or grated 750g chicken thighs deboned Bibimbap ingredients […]

Really easy Tabbouleh recipe

easy tabouleh recipe

This should feed 4 Ingredients 300g bulgar wheat and quinoa mix (I got mine from Waitrose but seen them in Tesco too) 1 red onion 2 large tomatoes or 10 cherry tomatoes 1/2 cucumber 2 cloves of garlic 1 lemon 100g flat leaf parsley 50g fresh mint Salt and black pepper to taste Good olive […]

Fig, cinnamon, vanilla, chia, coconut and honey overnight oats recipe

Fig, cinnamon, vanilla, chia, coconut and honey overnight oats recipe

Ingredients 1 Fig 50g cut oats 3 teaspoons chia seeds 2 teaspoons vanilla extract 1/2 teaspoon ground cinnamon 120g yogurt (I used Tesco protein yogurt but natural or Greek yogurt is fine) Shredded coconut Whole Milk Honey Instructions I always add a couple of splashes of whole milk to the oats before adding everything else […]